A simple and delicious roast chicken recipe, perfect for a lazy day. A whole chicken is spatchcocked, seasoned with a blend of spices, garlic, and herbs, then roasted to perfection.
Combine garlic powder, chicken seasoning, all-purpose seasoning, salt, black pepper, garlic-pepper, paprika, 5 chopped cloves of garlic, rosemary, thyme, and some oil in a bowl. Spatchcock and clean a whole chicken. Generously season the chicken with the prepared spice mixture. Place the seasoned chicken in the oven to roast uncovered at 370 degrees Fahrenheit for 1 hour 30 minutes, or until the internal temperature reaches 165 degrees Fahrenheit when a food thermometer is inserted.
